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Food Standards Agency - Homepage
The website of the Food Standards Agency. Hygiene and food safety guidance E.coli O157: control of cross-contamination
Eurosurveillance - View Article
Since the beginning of 2007, the Health Protection Agency (HPA) Laboratory of Enteric Pathogens (LEP) has reported on 51 human isolates of Salmonella Senftenberg in.
Food Standards Agency - Guidance notes
Independent UK government department set up to protect the public's health and consumer interests in relation to food.
General Guidance for Food Business Operators - Food Law (Frame)
General Guidance for Food Business Operators EC Regulation No. 2073/2005 on Microbiological Criteria for Foodstuffs
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